Deconstructed Strawberry Cheesecake

Prep Time: 15 mins Chill Time: 2 hours Total Time: 2 hours 15 mins Yield: 4 servings

A lighter, healthier take on classic cheesecake using Greek yogurt and cream cheese. This no-bake dessert is layered with crushed low-carb crackers and fresh strawberries for a deconstructed presentation that’s both simple and satisfying.

Ingredients

Cheesecake Base

• 3 cups thick plain Greek yogurt (Fage 0%)
• 8 tbsp whipped cream cheese (Whole Foods 365)
• Zest of a small lemon and juice of half the lemon
• 2 splashes vanilla extract
• 1/3 cup Swerve Organic Confectioners (monk fruit with erythritol)

Toppings

• 1/2 cup fresh strawberries, sliced thin
• 1 serving crushed lowcarb cinnamon crackers or graham crackers (Real Phat Foods lowcarb Sweet Cinnamon crackers)
• Optional: toasted coconut flakes

Instructions

1. Make the cheesecake mixture: Mix or process together the yogurt, whipped cream cheese, vanilla extract, lemon zest & juice, and Swerve sweetener until smooth and creamy. You can do this directly in the dish, or use a food processor then spread it out. Processing it is much better and recommended!
2. Prep the toppings: Thinly slice strawberries and set aside. Crush your lowcarb crackers or cookies. You can use however much you like, and even layer it on if you want. 1 serving was enough for the original recipe.
3. Assemble: Use a small rectangular dish (about the size of a meal-prep container). Spoon in the “cheesecake” mixture, then the crushed crackers, and finally strawberries. You can also layer these if you prefer.
4. Chill: Pop in the fridge for at least 2 hours to set. This is on the softer side because it uses yogurt and cream cheese. Then cut into 4 servings and enjoy!

Nutrition

• Calories: 200 per serving
• Protein: 20g per serving

Notes

• This dessert is on the softer side due to the yogurt and cream cheese base
• Feel free to layer the crackers and strawberries throughout for a more traditional parfait-style presentation
• Toasted coconut flakes add a nice tropical touch if desired
• If you need a little bit of sweetness, add a touch of maple syrup or honey to taste